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Delhi has been the capital of several ancient Indian empires and a major city along the old trade routes between northwest India and the Indo-Gangetic Plains. It is the site of many ancient and medieval monuments, archaeological sites and remains. The Mughal emperor Shahjahan built the city, now known as "Old Delhi", to serve as the capital of the Mughal Empire from 1649 to 1857.
Owing to the immigration of people from across the country, Delhi has grown to be a cosmopolitan city. Its rapid development and urbanization, coupled with the relatively high average income of its population, has transformed the city. Today, Delhi is a major cultural, political, and commercial center of India.
The Archaeological Survey of India recognises 175 monuments in Delhi as national heritage sites. The Old City is the site where the Mughals and the Turkic rulers constructed several architectural marvels like the Jama Masjid (India's largest mosque) and Red Fort. Three World Heritage Sites—the Red Fort, Qutab Minar and Humayun's Tomb—are located in Delhi. Other monuments include the India Gate, the Jantar Mantar (an 18th century astronomical observatory) and the Purana Qila (a 16th century fortress). The Laxminarayan Temple, Akshardham and the Bahá'í Lotus Temple are examples of modern architecture. Raj Ghat and associated memorials house tributes of Mahatma Gandhi and other notable personalities. New Delhi houses several government buildings and official residences reminiscent of the British colonial architecture. Important structures include the Rashtrapati Bhavan, the Secretariat, Rajpath, the Parliament of India and Vijay Chowk. Safdarjung's Tomb is an example of the Mughal gardens style
Punjabi cuisine and Mughlai delicacies like kababs and biryanis are popular in several parts of Delhi. Due to Delhi's large cosmopolitan population, cuisines from every part of India, including Rajasthani, Maharashtrian, Bengali, Hyderabadi cuisines, and South Indian food items like idli, sambar and dosa are widely available. Local delicacies include Chaat and Dahi-Papri. There are several food outlets in Delhi serving international cuisine including Italian and Chinese.
The dingy markets of the Old City have an eclectic product range from oil-swamped mango, lime and eggplant pickles, candy-colored herbal potions to silver jewelry, bridal attire, uncut material and linen, spices and sweets. Some of old regal havelis (palacial residences) are still there in the Old City. Chandni Chowk, a three century old shopping area, is one of the most popular shopping areas in Delhi for jewellery and Zari saris. Notable among Delhi's arts and crafts are the Zardozi (an embroidery done with gold thread) and Meenakari (the art of enameling). Dilli Haat, Hauz Khas, Pragati Maidan offer a variety of Indian handicrafts and handlooms.
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|
Jan |
Feb |
March |
April |
May |
June |
July |
Aug |
Sept |
Oct |
Nov |
Dec |
|
Avg. High F/C |
68/20 |
73/22 |
83/28 |
95/35 |
101/38 |
101/38 |
93/33 |
91/32 |
92/33 |
90/32 |
81/27 |
71/21 |
|
Avg. Low F/C |
48/8 |
53/11 |
62/16 |
72/22 |
80/26 |
83/28 |
81/27 |
80/26 |
78/25 |
68/20 |
57/13 |
49/9 |
|
Avg. Precip Inches |
0.8 |
0.8 |
0.6 |
0.8 |
1.0 |
2.8 |
9.3 |
9.3 |
4.5 |
0.7 |
0.4 |
0.4 |

Delhi